Monday, October 1, 2007

Just a quick note on yesterday’s lunch, as it was something of a rushed affair, eaten on the hoof. I had a ham, cheese and salad roll from the always-reliable N Tran bakery. N Tran is worthy of some discussion actually, as it is one of the busiest lunch-spots on Chapel. The place operates at a furious pace, as the staff hold off baying hordes of punters with a never ending salvo of expertly-prepared salad rolls. They assemble and dispatch them with frightening efficiency, using systems and protocols evidently fine-tuned over time. Efficiency aside, the rolls are superb; freshly baked, hot and crusty, stuffed with chicken, coriander, chilli, satay sauce or whatever your whim dictates. Cakes too are good - I had a custard doughnut on this occasion.

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